Mapo Tofu

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Mapo Tofu. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Mapo Tofu is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It's easy, it is quick, it tastes yummy. Mapo Tofu is something which I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Mapo Tofu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mapo Tofu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Mapo Tofu using 16 ingredients and 5 steps. Here is how you cook that.

Inspired by JustOneCookbook recipe

Ingredients and spices that need to be Get to make Mapo Tofu:

1. 2 gloves garlic minced
2. 1 inch ginger minced
3. 2 scallions sliced
4. 14 oz soft tofu cubed
5. 1 tablespoon canola oil
6. 1/2 pound ground pork
7. Ingredients for sauce
8. 1 tablespoon tobanjan
9. 1.5 tablespoons gochujang
10. 2 tablespoons mirin
11. 1 tablespoon miso
12. 1 tablespoon oyster sauce
13. 1/2 tablespoon soy sauce
14. 1 teaspoon sesame oil
15. 1 teaspoon corn starch
16. 4 tablespoons water

Instructions to make to make Mapo Tofu

1. Combine all ingredients for sauce
2. Heat oil on medium high heat and add garlic and ginger. Cook until fragrant
3. Add ground pork and cook until no pink meat remains. Add sauce and stir thoroughly
4. When sauce is boiling, add tofu and stir to coat. Add green onion and remove from pan
5. Best served over short grain Japanese rice

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So that is going to wrap this up for this exceptional food Simple Way to Prepare Any-night-of-the-week Mapo Tofu. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!