Paneer Pulao

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Paneer Pulao. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Paneer Pulao is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Paneer Pulao is something which I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Paneer Pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer Pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Paneer Pulao is 3 serve. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Paneer Pulao estimated approx 20 minutes.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Paneer Pulao using 12 ingredients and 3 steps. Here is how you can achieve it.

This my favorite chidhood food . I loved to have it in my lunch box. As I grew this was the first thing which I learned from my mom and I love to cook and eat it. Hope you all to will love my favorite paneer Pulao. #agfoodseries

Ingredients and spices that need to be Make ready to make Paneer Pulao:

1. 1 cup half fried paneer
2. 1 2 bay leaves
3. 2 cup boiled basmati rice
4. Veggies like capsicum, beans, corn, peas
5. leaves Coriander
6. Green chillies
7. Chilli powder, turmeric powder, salt, garam masala
8. Pavbhaji masala
9. 1 cup onion
10. 2 big tomatoes
11. Ginger garlic paste
12. Oil to cook

Instructions to make to make Paneer Pulao

1. In a pan add some oil. After the oil is hot add ginger garlic paste and bay leaves saute them
2. Then add some onions and tomatoes saute them until they change there colour. Now add all the veggies and add salt,chilli powder, turmeric powder, mix them well with veggies.
3. Now add the boiled rice don't break them and saute them properly. afterward add garam masala and pav bhaji masala to enhance the taste cover it for 5 minutes. Now garnish the pulao with coriander leaves.

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So that's going to wrap it up for this exceptional food Easiest Way to Make Quick Paneer Pulao. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!