Tawa Pulao (Flavours of rice)

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Tawa Pulao (Flavours of rice). One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Tawa Pulao (Flavours of rice) is one of the most popular of current trending meals in the world. It's appreciated by millions every day. It is simple, it's fast, it tastes delicious. Tawa Pulao (Flavours of rice) is something which I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Tawa Pulao (Flavours of rice), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tawa Pulao (Flavours of rice) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tawa Pulao (Flavours of rice) is 2 to 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few components. You can cook Tawa Pulao (Flavours of rice) using 18 ingredients and 8 steps. Here is how you can achieve that.

#riceisthebest
09/april/2019

Ingredients and spices that need to be Get to make Tawa Pulao (Flavours of rice):

1. 1 cup basmati rice
2. 1 tbsp butter
3. 1/2 tsp oil
4. 2 onion slices
5. 1/2 tsp ginger-garlic paste
6. 2 chopped tomato
7. 1 chopped carrot
8. 1/2 cup green peas
9. 1/2 cup boiled potato
10. 1/2 cup capsicum
11. 1/2 beans
12. 1 lemon
13. 1/4 tbsp coriander leaves
14. 1/4 tbsp curry leaves
15. to taste Salt
16. 1 1/4 tbsp pav bhaji masala
17. 1/4 red chilli powder
18. as needed Water

Instructions to make to make Tawa Pulao (Flavours of rice)

1. Collect all ingredients. Take a handi or cooker add 6 cup of water, in a water add ¼ tsp turmeric powder,
2. ¼ tsp salt,1tbsp oil and wait for boiling.
3. After boiling add 1 cup soaked basmati rice, cook well.
4. Strain the water,rice is well cooked and separated. Now take a dip tawa or handi add 1tbsp butter for melt not burn,½ tsp oil.
5. Add chopped onion and stire well. When onion turn into golden brown in colour now add ginger-garlic paste, mix it well after that add all vegetables,chopped tomato and mix it.
6. When all vegetables are cooked well add 1 tbsp pav bhaji masala ¼ tsp red chilli powder and salt. Stire til oil is separated.
7. Add cooked rice mix it. Add ¼ tsp pav bhaji masala over to rice and salt acc to taste.add ½ tsp lemon juice. Now tawa pulao is ready.
8. Serve hot tawa pulao garnished with coriander and curry leaves.

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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Award-winning Tawa Pulao (Flavours of rice). Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!