Shezwan rice

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Shezwan rice. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Shezwan rice is one of the most popular of current trending foods in the world. It's enjoyed by millions every day. It's easy, it is quick, it tastes yummy. Shezwan rice is something which I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Shezwan rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shezwan rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Shezwan rice using 10 ingredients and 6 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Shezwan rice:

1. 1 tbsp oil
2. 1 tsp ginger garlic paste
3. 1 tsp cgili paste
4. 2 tbsp chopped onion
5. 2 tbsp chopped capsicum
6. 3 tbsp chopped cabbage
7. 2 tbsp sezwan sauce
8. Salt
9. Pinch Black paper powder
10. 1 cup boil rice

Instructions to make to make Shezwan rice

1. Take a pan heat oil in to it
2. Add ginger garlic paste also add chilli paste
3. Add onion and saute it Add capsicum and cabbage in to it
4. Cook for 2 minutes
5. Add salt sezwan sauce and paper powder
6. Lastly add boil rice and mix it well

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So that's going to wrap it up with this special food Step-by-Step Guide to Make Homemade Shezwan rice. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!