Green peas pulao

Hey everyone, it's John, welcome to our recipe page. Today, I will show you a way to make a special dish, Green peas pulao. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Green peas pulao is one of the most favored of current trending foods in the world. It is simple, it's quick, it tastes delicious. It is appreciated by millions daily. They're fine and they look fantastic. Green peas pulao is something that I have loved my whole life.
Many things affect the quality of taste from Green peas pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green peas pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Green peas pulao is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Green peas pulao estimated approx 45 minutes.
To get started with this particular recipe, we must first prepare a few components. You can cook Green peas pulao using 13 ingredients and 4 steps. Here is how you cook that.
#lunchbox
Ingredients and spices that need to be Get to make Green peas pulao:
- 1 cup rice
- 1/4 cup green peas
- 1/8 cup chopped vegetables(cauliflower, capsicum, potato)
- 1 medium onion chopped
- 3-4 green chillies
- 1/2 tsp Turmeric powder
- 1 tsp red chilli powder
- 1-2 bay leaf
- as required Chopped coriander
- as per taste Salt
- 2 tbsp oil
- 1 tsp garam masala
- 1 tsp Cumin seeds
Instructions to make to make Green peas pulao
- Wash rice n soak it for 15-20 minutes.
- Add oil to pan. Add cumin seeds. Let it crackles,add bay leaf, then add chopped onions. Cook it till it becomes transculent. Then add chopped mixed vegetables n stir it well and keep lid for a minute.
- Add red chilli powder, turmeric powder and stir it.
- Add soaked rice and mix it well.
Then add salt and 2 cups of hot water.
Add garam masala n cover with lid.
Let it cook for 10 minutes till rice gets cooked.
Green peas pulao is ready
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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Make Any-night-of-the-week Green peas pulao. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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